Blog Archives
Low Carb Barbeque Sauce
Is there such a thing as low carb bbq sauce recipes? The answer
is yes! You can enjoy all that barbequing has to offer with
several different low carb barbecue recipes.
The main item in BBQ sauce that causes the high carb levels is
of course sugar, so you should look for recipes that do not have
any sugar or substitute the sugar with a substitute like
Splenda. You can make your sauces sweet if you like, but not all
barbeque sauces have to sweet to be delectable.
Try this one on. You will need: ...Read the rest of this entry »
Competition BBQ – An Introduction to BBQ Competition - Part 1
Competition BBQ has grown in popularity over the last two decades to become in many cases both a spectacle and a source of open competition where entrants from the locality of the event, and some from much farther afield, come together to cook the best BBQ possible in order to win a prize. Competition entrants usually start to arrive at the event mid-afternoon the day prior to the judging of the event, and pay a fee to participate in the competition. There is a great incentive to take part in a ...Read the rest of this entry »
Converting a Recipe for your Crockpot
Crockpots vary but the low setting is typically around 100
degrees and its high setting is around 300 degrees.
Knowing this, it is fairly easy to convert most recipes for use
in your slow cooker. Some adjusments to cooking times will be a
judgement call on your part, but some simple guidelines should
help. Just follow a few simple rules and you're on your way.
You should decrease the liquid since it does not boil away in a
crockpot.
Add cheeses and other milk product towards the end of ...Read the rest of this entry »
How to Host a Memorable July 4th Barbecue - and Have Fun Too.
July 4th is right around the corner, and it's peak season for
outdoor parties and barbecues. Here are some tips from a top
professional - The
Cantering Caterer, of Westport, Connecticut. Take a look at
these great suggestions, and discover how to host an
unforgettable barbecue, and enjoy it too.
It's hot outside! The garden is flush with fresh vegetables,
great smells, and beautiful colors. Now is the perfect time for
outdoor entertaining. Whether you are planning an outdoor July
4th barbecue, ...Read the rest of this entry »
Sichiuan Pork With Capsicum Recipes
Preparation time: 30 minutes Total cooking time: 10 minutes Serves: 4 to 6Ingredients for sichiuan pork with capsicum recipes:1 1/2 tablespoons cornflour1 tablespoon Sichuan peppercorns, ground2 egg whites, beaten500 g (1lb) pork fillet, thinly sliced 2 tablespoons peanut oil, plus 1 teaspoon, extra1 red capsicum, thinly sliced2 spring onions, sliced into short lengths 2 teaspoons chilli oil 4 star anise2 cloves garlic, crushed2 teaspoons finely chopped fresh ginger 2 tablespoons oyster ...Read the rest of this entry »
Corn Meal Will Stretch Meat Dishes
High on the list of foods that are plentiful, wholesome and inexpensive, is cornmeal. Pried mush, lathered with butter and syrup, a dessert which many of us may recall from childhood days, should make a place for itself again on the family bill of fare.Other old-time favorites that likewise ought to stage a comeback include corn pone, Johnny cake, corn bread, corn cake and spoon bread. Although soft enough to be served with a spoon and taken with a fork, spoon bread is buttered for eating like ...Read the rest of this entry »
Hot and Delicious Five Spice Beef Recipe
Preparation time: 15 minutes Total cooking time: 10 minutesServes: 4Ingredients for five spice beef:1 teaspoon five-spice powder 1/2 teaspoon black pepper 500 g (1lb) rump steak oil, for cooking3 teaspoons finely grated ginger4 spring onions, cut into short lengths2 tablespoons soy sauce 2 tablespoons oyster sauceDirections for five spice beef:1. When you will want to try this recipe, keep in mind that you should first start with mixing together the five-spice powder and the black pepper and ...Read the rest of this entry »
Quick Fresh Rice Noodle With Beef Recipef
Preparation time: 10 minutes + 30 minutes marinating Total cooking time: 15 minutes Serves: 4 to 6Ingredients for fresh rice noodle:2 cloves. crushed2 teaspoons chopped fresh ginger1 tablespoon oyster sauce2 teaspoons soy sauce 500g (1lb) beef, thinly slicedoil, for cooking1kg (2lb) fresh roe noodles, sliced into 2cm (1 inch) strips 100 g (3 1/2 oz.) garlic chives, chopped 2 1/2 tablespoons oyster sauce, extra 3 teaspoons soy sauce, extra 1 teaspoon sugarDirections for fresh rice noodle:1. ...Read the rest of this entry »
Easy and Inexpensive Casseroles For Picnics, Potlucks, Reunions, and Your Own Dinner Table
One of the most inexpensive ways to feed a family is to serve a casserole as the main dish. Casseroles are also easy to prepare as they don't take long to put together and you are free to continue with the other parts of the meal while they bake. But one of the best things is how tasty and nourishing they are. So whether you are looking for some quick, simple, and inexpensive meals for your family table or whether you need a dish for a potluck, family reunion, etc. go back to basics with these ...Read the rest of this entry »
Delicious Beef in Oyster Sauce Recipe
Preparation time: 15 minutes Total cooking time: 5 minutes Serves 4Ingredients for beef in oyster sauce:1/2 teaspoons cornflour1/2 cup (125ml/4 fl oz.) beef stock2 tablespoons oyster sauce1 teaspoon finely crushed garlic1 teaspoon caster sugaroil, for cooking350g (12 oz.) rump steak, finely sliced 250 g (8 oz.) beans, topped and tailed,cut into 5cm (2 inch) lengths 1 small red capsicum, sliced 1/2 cup (60 g/2 oz.) bean sproutsDirections for beef in oyster sauce:1. When you will want to cook ...Read the rest of this entry »
Chinese Food - Beef and Snow Peas Recipes
Preparation time: 10 minutes Total cooking time: 5 minutes Serves 4Ingredients for Chinese food beef:400g (13 oz.) rump steak, finely sliced (see Hint) 2 tablespoons soy sauce 1/2 teaspoon grated fresh ginger oil, for cooking200g (6 1/2 oz.) snow peas, trimmed1 1/2 teaspoons cornflour1/2 cup (125ml/4 fl oz.) beef stock 1 teaspoon soy sauce, extra 1/4 teaspoon sesame oilDirections for Chinese food beef:1. First start by putting the meat in a ceramic bowl. Mix the soy and the ginger and then add ...Read the rest of this entry »
The Beef With Bok Choy Recipes
Preparation time: 20 minutesTotal cooking time: 10 minutesServes: 4Ingredients:1 bunch bok choy (see Variation)oil, for cooking2 cloves garlic, crushed250g (8 oz.) rump steak, thinly sliced2 tablespoons soy sauce1 tablespoon sweet sherry2 tablespoons chopped basil2 teaspoons sesame oilDirections:1. When you want to try this recipe, you will want first to start by washing the bok choy and drain it. Cut the leaves into wide strips and the stems into thin strips. Heat the wok until very hot, add 1 ...Read the rest of this entry »
Fried Noodles With Barbecued Pork and Mushrooms Recipes
Preparation time: 30 minutes Total cooking time: 6 minutes Serves: 4Ingredients for fried noodles with barbecued pork and mushrooms recipes:8 dried Chinese mushrooms 2 tablespoons oil4 cloves garlic, chopped5cm (2 inches) fresh ginger, grated 1-2 teaspoons chopped red chillies100 g (3 1/2 oz.) barbecued pork, cut into small pieces 200 g (6 1/2 oz) fresh egg noodles 2 teaspoons fish sauce 2 tablespoons lime juice 2 teaspoons soft brown sugar 2 tablespoons crisp-fried garlic 2 tablespoons ...Read the rest of this entry »
How to Cook Barbeque Ribs
Nothing says barbeque quite like a rack of ribs covered in finger licking good barbeque sauce. If prepared correctly there is nothing better than bbq ribs. But for many people barbequing ribs can be difficult because they need to be slow cooked to bring out the flavor and taste. Slow cooking ribs on a grill is an art form that can be hard to duplicate if you don't have the patience or know how to do it right. But never fear there are ways to take the guess work out of how to cook barbeque ribs. ...Read the rest of this entry »
Swine Flu, Meat Industry and Human Health
Have you ever heard that the diseases are spreading from eating fruits such as apple, papaya or banana or by eating vegetables? - Well, certainly not.
Are the names such as Bird Flu, Mad Cow disease or SARS familiar - most probably yes, as these were deadly infections or diseases, which had the potential to become a disaster for human health, and all these diseases are directly or indirectly linked with the meat industry.
Now the latest in the series is deadly Swine Influenza a respiratory ...Read the rest of this entry »
The Difference Between Barbecue Wood Chips
Smoke is an integral part of the barbecue process. It has been recognized since the ancient times as the best way to preserve meat for long periods of time, and now it is the most recognized way of adding flavor to your barbecue or to anything you can cook. Yes, people nowadays use smoke to enhance the flavor of meats, and one way of making great smoke is to use barbecue wood chips.Barbecue wood chips are considered as one of the most effective sources of fuel for grilling and barbecuing. ...Read the rest of this entry »
Pork Ball Curry With Egg Noodle Recipes
Preparation time: 15 minutes Total cooking time: 20 minutes Serves: 4Ingredients for pork ball curry with egg noodle recipes:200 g (6 1/2 oz.) pork mince3 cloves garlic, chopped2 stems lemon grass (white part only), finely chopped 2.5cm (1 inch) piece ginger, grated 1 tablespoon oil1-2 tablespoons green curry paste (ready-made paste)1 1/2 cups (375ml/12 fl oz.) coconut milk2 tablespoons fish sauce 2 teaspoons soft brown sugar 1/2 cup (15 g/1/2 oz.) chopped Thai basil leaves 200 g (6 1/2 oz.) ...Read the rest of this entry »
Venison au Poivre
Venison is delicious, unusual and incredibly good for you. Thanks to companies like Donald Russell (www.donaldrussell.com) and Blackface (www.blackface.co.uk) , both online butchers based in Scotland, it is now incredibly easy to place an order on the internet and have a box of steaks arrive on your doorstep a few days later. What's more, it is better value than beef at the moment. Steak au poivre may be a seventies cult dish, but there are reasons why dishes become cult in the first place. The ...Read the rest of this entry »
Delicious and Quick Fish Stock & Game Stock Recipes
Fish StockThis is prepared with the bones and trimmings of fish; the only aromatics used are onion, celery, parsley, lemon and fagot of herbs. Dry white wine may be added. Fish stock is used in fish soups, in the preparation of fish sauces and for stewing and poaching fish.Ingredients fish stock:4lb white fish (bones, heads and trimmings)4 oz. grated onionsI oz. chopped celeryI oz. chopped parsley stalks1/2 lemon6 pt. water6 peppercorns1 faggot of herbs2 oz. butterDry white wine ...Read the rest of this entry »
BBQ Tips: How to host the perfect BBQ from Giftlab.co.uk
Here in the UK the sun pops out from behind a cloud for five minutes and everyone's changing into their shorts and t-shirts (while the Prof just takes all his clothes off so he's naked under his lab coat ' it isn't a pretty sight). It's no surprise then, that after a week of constant sunshine, BBQ season has officially begun. As you know, here at giftlab.co.uk we like to make ourselves useful so with the first whiffs of a BBQ (We smelt the first one on Mother's Day... can anyone beat that? ...Read the rest of this entry »
Learn to Fix Damaged Network PST Files
If you have been storing your email data in Personal Storage Files (PST) on a file server, then every so often, you will face problems while trying to access these files using Microsoft Outlook. Issues like constant hanging of the software or resource depletion might become common. More likely than not, you will face this problem first thing in the morning ' when you want to see if there is anything that needs immediate attention, the server will hang for some time, continue operating and then ...
Read the rest of this entry »
Quick Brown Sauce & White Sauce Recipes
Brown SauceMade with bones, bacon, carrots, onions and mushrooms browned in fat, tomato puree, brown stock and thickened with a brown roux. Used with a wide variety of additional flavourings.Ingredients for brown sauce:2lb beef bones3 oz. dripping1 oz. diced bacon4 oz. diced carrots 4 oz. diced onions2 oz. mushroom trimmings3 oz. flour1/2 oz. tomato puree4 pt. brown stock Salt and pepperOven: 170°C; 325°F; gas mark 3; 1-2 hoursDirections for brown sauce:When you will want to make some brown ...Read the rest of this entry »
Hot and Sweet Cullen Skink & Eel Soup Recipes
Hot Cullen Skink Recipe (North East Scotland)Serves: 8 portionsSkink is an old Scots and Irish term for a broth; originally it simply meant a drink of liquor.Ingredients for cullen skink:1 large Finnan haddock4 oz. finely chopped onions 1 pt. milksalt and pepper3-4 oz. mashed potatoes5 fl oz. cream 1 oz butterGarnish: finely chopped parsleyDirections for cullen skink:.1. If you decide to try this cullen skink recipe, just follow these guidelines. Skin the haddock and place in a pan with ...Read the rest of this entry »
Give Your Pets Some Good Food
Preheat oven to 350 degrees F. Combine 1/2 cup dry milk and 1/2 cup wheat germ; drizzle 1 teaspoon honey on top. Add one 3 1/3 oz. jar of strained liver baby food or homemade blended liver and stir until everything is well mixed. Form the mixture into balls; place them on an oiled cookie sheet and flatten them with a fork. Bake 8 to 10 minutes. Consistency should be fudgy. Store in a jar in the fridge; freeze if keeping more than a few days. As a pet owner, no doubt you want to give your dog or ...Read the rest of this entry »
Quick and Delicious Beef Noodle Salad
Preparation lime: 15 minutes Total cooking time: 10 minutes Serves: 4Ingredients for beef, noodle salad:500 g (1lb) rump steak1 tablespoon peanut oil2 tablespoons oyster sauce2 teaspoons mild curry powder 1 tablespoon soft brown sugar 1 small Lebanese cucumber, thinly sliced 1 red onion, sliced 1 red capsicum, cut into thin strips 1 small red chilli, seeded and chopped 1/4 cup (15 g/1/2 oz) chopped mint 1/3 cup (60 g/2 oz) chopped unsalted peanuts or cashews 500 g (1lb) Hokkien noodlesDressing ...Read the rest of this entry »
Sweet Quarzazate Couscous - Couscous Recipes
Severs: 4 to 6Ingredients for couscous recipes:5 tablespoons olive oil2 red onions, sliced3 tomatoes, chopped1 large handful of flat-leaf parsley, chopped1/2 teaspoon ground saffron1 teaspoon ground black pepper1 teaspoon ground ginger1 teaspoon ground cumin6 small carrots1 small white cabbage (450g/1lb)6 small turnips, halved if large1 preserved lemon 600 ml/1 pint stock450 g/1lb pumpkin, cut into large cubes 6 small courgettes, part peeled lengthwiseharissa, to servesaltFor the couscous: ...Read the rest of this entry »
Learn How To Boil Your Food
Let's take a look at one of the most basic forms of cooking - immersing food in hot water. Yes, I know. That includes simmering as well. But I want to look at boiling, some of the different foods involved and the ways in which they are treated. Boiling is really divided into two separate methods. One is to place the food in cold water and gradually heat it to boiling point, the other is to bring the water to the boil first before adding the food. The first method might be used for potatoes, for ...Read the rest of this entry »
Beef, Noodles and Asian Green Bean Recipe
Preparation time: 15 minutes;Total cooking time: 10 minutesServes: 4Ingredients for beef, noodles and Asian green bean recipe:Sauce2 teaspoons cornflour 1/2 cup (125ml/4 fl oz.) chicken stock 1/3 cup (80ml/2 3/4 fl oz.) light soy sauce1/4 cup (60ml/2 fl oz.) oyster sauce 1/2 teaspoon sesame oil450g (14 oz.) Hokkien noodles oil, for cooking500g (1lb) rump steak, thinly sliced 1 clove garlic, crushed2 teaspoons grated fresh ginger 5cm (2 inch), stem lemon grass white part only, chopped4 spring ...Read the rest of this entry »
Making Your Own Pet Cookies
Preheat oven to 350 degrees F. Combine 1/2 cup dry milk and 1/2 cup wheat germ; drizzle 1 teaspoon honey on top. Add cooked beef puree and stir until everything is well mixed. Form the mixture into balls; place them on an oiled cookie sheet and flatten them with a fork. Bake 8 to 10 minutes. Consistency should be fudgy. Store in a jar in the fridge; freeze if keeping more than a few days. As a pet owner, no doubt you want to give your dog or cat the best care possible. And caring for your pet ...Read the rest of this entry »
Easy Crock Pot Meals
One of the best ways to warm up winter is to load the crock pot with goodies in the morning and let it cook all day. The crock pot is an awesome way to have a delicious home cooked meal after working or playing all day long.
Beef Fajitas Crock Pot Recipe
1-1/2 lbs boneless sirloin, cut into thin strips
2 tablespoons vegetable oil
2 tablespoons lemon juice
1 clove garlic, minced
1-1/2 teaspoons ground cumin
1 teaspoon seasoning salt
1/2 teaspoon chili powder
1 green bell pepper, thinly ...Read the rest of this entry »
The Marinated Lemon Grass Beef Recipe
Preparation time: 15 minutes + 3-4 hours marinating Total cooking time: 15 minutes Serves: 4Ingredients for the beef recipe:500 g (1lb) rump steak, cut into thin strips3 stems lemon grass, white part only, finely chopped1 onion, finely chopped3 cloves garlic, finely chopped2 tablespoons fish sauce2 teaspoons sugar1 tablespoon oil 1/4 cup (40 g/11/4 oz.) chopped roasted peanutsDirections for the beef recipe:1. In your attempt to try this recipe, you should first put the steak in a large glass or ...Read the rest of this entry »
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